1 cup butter
1/2 cup white sugar
1 cup packed brown sugar
1 teaspoon vanilla extract
2 eggs
2 1/2 to 3 cups flour (Depending how you like them)
1 teaspoon baking soda
1 teaspoon salt
2 cups semi sweet chocolate chips
Preheat oven to 375. Cream together butter and sugars until smooth. Beat in vanilla and eggs one at a time. Combine the flour, baking soda and salt, stir into the sugar mixture. Finally, mix in the chocolate chips. Drop by spoonfuls onto ungreased cookie sheets. Bake for 8-10 minutes.
Admittedly, this isn't the best recipe in the world. It was most likely my fault though. I did like 3 1/2 cups flour. So they were just really thick. Haha! But really, it is great. I just haven't found that perfect recipe for this yet. If you try it and like it, let me know and drop a comment below!!
Try this one. They are surprisingly tasty and never end up too flat!!
ReplyDeletehttp://allrecipes.com/Recipe/Award-Winning-Soft-Chocolate-Chip-Cookies/Detail.aspx