Crescent Breadstick things

Man. I have issues actually keeping up with this blog. Is it still a good idea? Hm....anyway. Yesterday for dinner I made my own little creation.

Fridge Crescent rolls

Parmesan Cheese

Butter

Garlic Salt

To be, this seems pretty self explanatory. Put the butter on, Cheese(be generous with it) and Garlic salt, roll up and cook as usual. I like the butter flavored rolls. So try it out and let me know what you think! Jon and I think they taste like cool little breadsticks :)